Noma is considered the best restaurant in the world according to the prestigious British magazine “Restaurant” that each year makes the selection of the best 50 tables of the planet.
Located in Copenhagen, Noma has ahead Chef René Redzepi that wishes to receive all his customers in person and have a chat. With a small capacity of 45 places this is a restaurant worth knowing!
The duration of each meal is 4:00 and the largest menu is composed of 12 dishes. The reservation must be made in advance, since it is a restaurant very requested.
Within the most original Appetizers include the leek, which is served complete and where only the fried roots are eaten, blueberries and wafer bacon, radishes and carrots buried in an “Earth food”, until the eatable flowers that are in the center of the table.
In main dishes, ingredients lurking meat and seafood where the fusion between salty and sweet is very present. The desserts didn’t flee to this idea of sweet-salty and the blend of herbs is a constant.
Presently, Noma is considered the best restaurant in the world for the third year in a row! This is a more expensive restaurant, where a meal can be around 350 euros per person.
Behind the Noma are René Redzepi, “le Chef” and Claus Mayer considered as one of the gurus of the new trends of Scandinavian cuisine.
If you have extra cash, check flights to Copenhagen and don’t forget to make your reservation for Noma. This will be an unforgettable experience!
Photo René Redzepi no Noma by publico.pt